Shefu Tofu, which roughly translated, means Tofu Chef in Japanese, is a delicious ready-to-eat, flavoured tofu. It is designed for people who don’t want to compromise good taste or their health to meet the demands of their hectic schedules.  It is also a contemporary take on tofu, appealing to those who like a good steak on Friday, a pepperoni pizza on Sunday, a salad on Monday and a tofu dish on Wednesday.

The flavour of Shefu Tofu is the perfect complement to other foods and is a great snack on its own. It is available in Lightly Seasoned Bites or BBQ Flavoured Bites—a shape and size that is especially appealing to kids, and in Southern Style Slices, which are flavoured with our own secret blend of herbs and spices.

Shefu Tofu is best served with your imagination. Try it hot or cold right out of the pack, in pasta dishes, in wraps, between slices of your favourite bread, or cut into pieces on salads or on top of nachos. It is a delicious, easy way to include a healthy source of lean protein in any meal.

Try new Soyarie Shefu Tofu Veggie Patties
with Mushrooms or Dill
The next time you find yourself yearning for something new, try one of our Dill or Mushroom Shefu Tofu Veggie Patties. You’ll find the subtle flavours of dill and mushrooms gently cooked with ingredients like onions, carrots and cabbage integrate beautifully with traditional dishes, and with your imagination for new cooking adventures.